TYCIN-M WP is a broad-spectrum systemic fungicide containing Thiophanate Methyl 70% WP. It provides effective preventive and curative control against a wide range of fungal diseases in fruits, vegetables, cereals, oilseeds, and plantation crops. The systemic action ensures rapid absorption and translocation within the plant, delivering long-lasting disease protection, healthier crop growth, improved yield, and superior produce quality.
| Crop | Disease | Dosage | Water |
|---|---|---|---|
| Apple | Scab, Powdery Mildew | 400 - 500 g/acre | 200 L |
| Mango | Anthracnose, Powdery Mildew | 400 - 500 g/acre | 200 L |
| Groundnut | Leaf Spot, Collar Rot | 400 - 500 g/acre | 150 - 200 L |
| Chilli | Powdery Mildew, Fruit Rot | 400 - 500 g/acre | 150 - 200 L |